Ingredient: Mushrooms - Dried
Category: Vegetables
Season: All
One of the best ingredients in the superstores and food shops, is "dried mushrooms".
These come in various pack sizes and various varieties of mushrooms including:
Dried Morels, Dried Wild Mushroom Mixes, Dried Girolle, Yellowfoot chanterelle , Dried Black trumpet, Dried Ceps / Porcini,
Exotic dried mushrooms include:
Shiitake, Yellow oyster, Grey Oyster, King Oyster, and Pink Oyster, Dried Wild Mushroom Mix and Wild Exotic mix
These days, if you cannot find the dried mushroom in your local store, there is always the internet shopping, for example Smithy mushrooms, in the U.K.
Cultivated mushrooms will never have the flavour of mushrooms grown in the wild.
Now that dried wild mushrooms are available everywhere, you can enjoy that special flavour, without searching the countryside at the break of dawn.
You can now add a touch of luxurious concentrated mushroom flavour everytime you are cooking with mushrooms
Dried mushrooms can be re-hydrated by pouring boiling water over the dried mushrooms and letting them steep for approximately 30 minutes.
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